Chocolate Coated Caramels
Handcrafted in our mini factory at Makers Landing in Cape Town, our team of talented chocolatiers simmer local cane sugar from KwaZulu Natal to make a rich, creamy caramel which is flavoured, hand cut and enrobed in our award-winning, direct trade chocolate.
Available in boxes of 9 or 16 truffles.
Ingredients: Fresh cream, cane sugar, butter, glucose syrup, Mint/Orange oils, salt. Afrikoa 55% chocolate [cocoa beans, cane sugar, cocoa butter, sunflower lecithin]
Allergens: May contain traces of dairy, tree nuts or gluten.
R100.00 – R200.00