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Tipsy Chocolate Truffles

R180R300

Handcrafted in our mini factory at Makers Landing in Cape Town, our range of tipsy chocolate truffles is made by our talented team of chocolatiers. With our award-winning, direct trade chocolate as the perfect base, we add cream, the finest local ingredients and a dash of liqueur to create a box of truffles that is something really special – a bean-to-bonbon experience!

Quantity
Ingredients
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Afrikoa 37% milk chocolate [cane sugar, cocoa butter, full cream milk powder, cocoa beans, sunflower lecithin], cream, glucose syrup, sorbitol. Hazelnut Liquor, roasted hazelnut.

Afrikoa 37% milk chocolate [cane sugar, cocoa butter, full cream milk powder, cocoa beans, sunflower lecithin], cream, glucose syrup, sorbitol, amarula

70% Dark Chocolate with brandy: Afrikoa 70% [cocoa beans, cane sugar, cocoa butter, sunflower lecithin], cream, glucose syrup, sorbitol. Brandy

30% White Chocolate with Orange liqueur: Afrikoa 30% white chocolate [cane sugar, cocoa butter, full cream milk powder] cream, glucose syrup, sorbitol. Orange Liquor

Allegens
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May contain traces of dairy, tree nuts or gluten.
Size
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Box of 9 / Box of 16

Additional information

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Makers Landing is where the magic happens
You can appreciate the full AFRIKOA Chocolate experience when visiting our artisanal retail pod located at Makers Landing, V&A Waterfront, Cape Town, South Africa. Our friendly retail team will expertly guide you through our decadent world of chocolate to discover your favourite AFRIKOA Chocolate.

Get in touch and we’ll make it happen.

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